Catering Kitchen cold rooms include Long storage Chillers and Freezers, processing/processed chillers, thawing chillers, defrost chillers, blast Chillers and blast freezers according to the demand of chef and operators portfolios
Our list of projects:
For Industrial applications we always advise our customers to go for centralized Power-Pack (Rack) refrigeration System since it has standby capacity, lower running cost, low maintenance, higher reliability & flexibility, frequency of start & stop is less and lower power consumption and thereby saving up to 30% to 35% , also panels more than 100mm thickness
We offer the best engineers and technical staffs to make your perfect cold Room